Vegetables


Beet-Mozzarella Salad

Eggplant Parmigiana

Eggplant Soufflée

Fingerling Potatoes with Lemon Crème Fraîche and Caviar

French Fries

Golden Beet Salad

Mashed Fire-Roasted Eggplant

Mixed Green Salad with Strawberries and Shallot Vinaigrette

Ratatouille

Roasted Acorn Squash with Chile Lime Vinaigrette

Scalloped Potatoes

Spicy Twice Baked Sweet Potatoes

Succotash

Tabbouleh



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